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Tuesday, July 31, 2012

Menu plan

Monday:  Pasta with leftover fried zucchini.  The sauce was made from our homegrown roma tomatoes. 

Tuesday: roasted chicken, baked potatoes, green beans from the garden

Wednesday:  Tacos, because we didn't end up eating that last week.  We'll have it with fresh tomatoes, spinach, homemade salsa, re-fried beans, and whatever else we decide to put on them.

Thursday: Italian polenta with tomatoes and zucchini

Friday:  pumpkin mac and cheese.  I want to use up some of the pumpkin in the freezer.

Saturday:  dried tomato risotto (we didn't get to it last week).

Sunday:  We will have a lot of people over.  We'll likely have pasta because it's quick and simple.

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