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Thursday, May 10, 2012

Menu plan

Sunday:  salad with hard boiled eggs.  The salad included lamb's quarters and lettuce from the garden, a radish I accidentally picked too early, and some other (store bought) fresh veggies.

Monday:  loaded baked potatoes.  They included (fake) bacon, sour cream, cheese, and butter.  Delicious.

Tuesday:  chili with the leftover burgers from Saturday's grill out.  We didn't have it Sunday because we had to prepare the beans overnight. 

Wednesday:  BLT wraps.

Thursday:  manicotti with a wonderful alfredo sauce

Friday:  lamb, carrots & couscous

Saturday:  Lily's birthday.  She's requesting cake (chicken flavor).  Then we'll be out at a friend's place - potluck!

Sunday:  Mother's Day and we're going to the May Day parade.  With that much activity, we'll get a take and bake pizza from Papa Murphy's.

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