Last week we didn't have a menu plan. Well, we did, but the plan was just to eat some of our many meals from the freezer. But for some pinto beans with turkey leg with corn bread that we brought to a pot luck (so good I've got to get another turkey leg), our home focused on other things rather than meals and meal prep.
For this week, this is our plan.
Sunday: Salmon patties. We had these once before when my MIL made them and our daughters loved them.
Monday: Meatloaf and baked potatoes
Tuesday: Corned beef and fried cabbage (Jaimie picked some up on sale and really, really wanted it).
Wednesday: Eggplant tart. We still have several eggplant to use up and I came across this website with a lot of eggplant recipes.
Thursday: Ravioli with marinara sauce
Friday: Egg fried rice
Saturday: Potato soup with fresh bread
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